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Kalapuya Calendar Year
 

September begins the Kalapuya New Year. Prairie burning commences for tarweed seed harvesting while groups are living in summer camps throughout the Willamette Valley to harvest acorns, berries and camas roots.

October is the month when Hair (leaves) Falls Off. While Kalapuya camps in the northern Willamette Valley relocate near lakes to begin wapato harvest, southern valley camp residents complete camas harvesting.

November is Approaching Winter and the Kalapuya people prepare their winter village homes.

December is Good month when people are settling into winter villages before the hard winter weather arrives.

January is the month of Burned Breasts because senior Kalapuyas singe their chests by sitting too close to the continual inside fires to overcome the cold temperatures outside. The winter dances are beginning.

February is Out of Provision month because food supplies are running short although hunters are trying to replenish the supply with fresh game.

March is First Spring as people begin short camping trips to gather food, especially the fresh shoots of camas.

April, Budding month, is the time when the Kalapuya make more extensive trips to the Willamette Valley floor to gather camas roots.

May is Flower Time because the camas is in full blossom while the people exit the winter home to begin summer camps. Salmon have begun their annual run up the Willamette River and tributaries.

June is Camas Harvest as women begin their three-month-long role to gather bulbs from the fully ripe camas and dry them for winter food. Fish and berries are also plentiful to glean and preserve.

July is Half Summer-Time and the Kalapuya collect caterpillars and hazelnuts during the hot, dry weather.

August represents End Of Summer while the people continue to gather berries, nuts and roots in preparation for winter.

Bibliography:
Historic Marion, Winter 1996 issue, Marion County Historical Society, Salem Public Library, Salem, OR.

 

 
Mill Creek

Mill Creek in Autumn by Katie
Elizabeth Vandecoevering
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